472 results found for “coffee*”

If nobody ever told you this was a decaf coffee, you’d never guess it. Madcap’s decaf is hardly an afterthought for those who crave the flave but don’t want the buzz. A light roast coffee with caramelly sweetness complimented by a kiss of red...

Brazil is historically known for producing large quantities of big, nutty coffees that add body and sweetness to espresso blends but there's so much more to discover if you know where to look! This lighter roast filter coffee is a masterclass in complexity, peachy...

This medium roast blend boasts a fruity main flavor. Enjoy unique notes of plum, maple syrup, and pepper alongside its clean wash process for a mellow coffee sip.

This medium-dark roast is designed to satisfy any palate without breaking the weekly coffee budget. We've blended seasonal washed coffees from Guatemala and Africa to ensure a balanced cup through espresso, filter, drip, milk, you name it!

Step into the comforting embrace of this dark roasted coffee. Its chocolate-rich profile is laced with cocoa nib and molasses notes, finished with a zesty orange rind kick. A perfect blend for any hour.

Fun fact: coffee starts its life inside a red cherry. It's kind of fitting then, when your brew comes out tasting like fruit and berries! This one's from the celebrity-status Guji zone in Ethiopia, a place already well-loved for its fruit driven and complex...

Balanced, sweet, and easy to love, Mild is our most approachable seasonal single origin. Whether brewed as espresso, filter, or with milk, each release is selected for comfort and everyday drinkability. Origins rotate throughout the year to reflect what’s freshest and tasting best.

Delicious and complex, this medium-light roast single origin from Chiapas, Mexico will have you pouring a second cup. Expect notes of chocolate, citrus, raisin, and honey. In classic Cuvée fashion, the coffee is processed in small batches from only the best lots.

Adado is an exciting and vibrant Ethiopian Single Origin, full of stonefruity aromas and a clean vanilla sweetness, roasted to a point that'll sing as both espresso or filter. Boon Boona are African coffee specialists, so you can count on these offerings to be...

Bask in the comforting warmth of this darker roast blend. Its rich, chocolate core is softened by notes of caramel and cedar - a full-bodied treat for your senses.

This 'single origin' is technically one big regional combination of smallholder coffees that all add their own color to the cup. Shining with sweet and full-bodied richness, there's also a little bright tangerine flavor to add a charming freshness to each sip. It's easy...

If you're new to Groundwork and you also like it dark yet bright, Black Gold is one of the best places to start. It's one of their bestsellers and once you try it for yourself you'll see why: dark chocolate, red apple and fresh-toasted...

This espresso blend is like a comforting hug. With a darker roast, it boasts a chocolate main flavour and an unexpected hint of apple. Simply satisfying.

The Future is anerobic coffees, a remarkable celebration of fruit forward, sweet and juicy coffees normally only found in high elevation growing regions. While the process is not new, it is newish to the coffee industry. Green coffee is held in an oxygen-free environment...

Finding a delicious Burundi coffee is a rare treat, and one that Necessary are aiming to make a little more accessible. They've highlighted flavors of berries and molasses in this Single Origin for everyday drinkers to enjoy, not just for the barista competitions. (Oh...