472 results found for “coffee*”

This medium-dark roast is designed to satisfy any palate without breaking the weekly coffee budget. We've blended seasonal washed coffees from Guatemala and Africa to ensure a balanced cup through espresso, filter, drip, milk, you name it!

Equator's organic, fair-trade certified blend reminds us of an intensely dark chocolate – perhaps the one flavor in espresso that both traditionalists and new world lovers can unanimously agree they want in their cup. Well, we're yet to find anyone who disagrees. It's sure...

Seems like more and more of us are seeking out delicious decaf these days, and luckily we're starting to feel spoiled for choice! This dynamic single origin lot is ideal for those seeking tropical fruits and sweet caramel tones in their mug, no matter...

This duo of African coffees is a delicious way to support local communities in Ethiopia and Uganda. It's creamy-bodied with aromas of warm baking spices and nearly sugar-sweet to the tastebuds. Its moderate roast level allows for maximum brewing flexibility, but is particularly awesome...

Bask in the gentle roast of this espresso blend. Its light finish opens to fruity notes, with undercurrents of chocolate, peach, and honeysuckle. A straightforward choice for all.

A Colombian, a Guatemalan and an Ethiopian walk into a blend... have you heard this one before? This holy trinity of lighter-roasted, organically certified origins makes for a highly satisfying and layered cup of fruity charm, balanced out by a rich brown sugar sweetness....

Sip into comfort with this dark roasted blend. Its rich chocolate undertones and notes of caramel leave a cedar finish. Uniquely comforting yet invigorating.

Big chocolate and molasses characters are centre stage for your next filter-brewing performance with Fitzroy. Behind the scenes is a little cherry sweetness to provide some contrast, but mostly, it's here for you when you want decadent, richness.

A comforting cup, this lighter roast offers hints of smooth milk chocolate and toasted hazelnut. You'll find notes of raisin in the lingering, sweet finish.

With its darker roast, this blend is sheer comfort. Its espresso formulation unleashes flavours of rich chocolate, enhanced by notes of brown sugar and caramel.

Wake up on the West Coast with a bright and fresh espresso that prioritises citrus and red berry sweetness first with a silky round caramel finish to balance things out. Another medium roast that can handle a wide variety of brew methods!

Bask in the warmth of the Holiday Blend coffee. It's a medium roast with a robust chocolate flavor, enhanced by festive notes of berry and citrus.

Delight in medium-roast goodness from a single-origin source. Its enriched Chocolate followed by soft notes of Black Tea and Plum guarantees a unique taste. Washed processing ensures a clean, vibrant flavor.

Coffee experts seem to get really excited when a washed coffee tastes like sweet fruits and smells like flowers – it's a reflection of high quality and can't be fudged. This Guji lot is generous and balanced notes of tangerine, apple butter and milk...

A darker roast with standout flavors. This Espresso blend offers a chocolaty punch, balanced by excited notes of spice and a syrupy finish. Simple yet impactful.